Department

Traditional Eats
Traditional Mexican Tamales are a staple dish in Mexico often enjoyed during festive occasions and holidays. They consist of a masa dough made from ground corn maize, which is filled with savory ingredients such as seasoned meats, cheeses, or chilies, then wrapped in a softened corn husk.
Pork Tamales
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Krautkrapfen is a traditional Bavarian dish that entails rolling tender egg noodles around a filling of tangy sauerkraut, savory bits of bacon, and onions, enhancing the flavor profile with caraway seeds and black pepper.
Krautkrapfen: Rolled noodles with sauerkraut.
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